Juicers and blenders for smoothies and more

Whip up smoothies, juices, sauces, dips and soups in no time with our range of great-value juicers and blenders. We give you handy sidekick options for all your favourite recipes, all at our famously low prices.

Choose your way to blend, blitz or juice

On the go or in the kitchen, we have blenders and juicers to suit every need. Choose from compact portable models, simple handheld options, full-sized blenders and juicers that will get the job done.

Portable blenders for smoothies on the go

Get the veggies in or a quick breakfast on the run with a portable blender that lets you whip up something tasty in seconds. Go for a full-sized smoothie blender that can make several serves at once or a useful compact, rechargeable design you can keep tucked in your work bag or desk. Even when you’re one foot out the door, you can fill your bottle with something yummy.

Stick and hand blenders for soups

Make light work of mashed potatoes, soups, sauces, dips and purées without having to pull out another appliance. Lower the blending end into your saucepan, switch it on and move it gently through the ingredients to create a silky smooth texture just like in a restaurant. Some of our hand blender sets even have chopping, whisking or mixing attachments to give you more features in one.

Juicers for fresh juice

A fresh juice always goes down well. Turn all of your favourite fruits and veggies into a refreshing drink in one of our great-value juicers. Pick a citrus juicer for oranges, lemons or limes or explore our cold press styles to separate the juice from the pulp.

Blender FAQs

What's the difference between a blender and a juicer?

A blender is designed to pulverise fruits and vegetables or break up foods, while a juicer extracts just the liquid and discards the solid pulp. Juicers only perform one task, while blenders can be used for smoothies, batters, breadcrumbs, dips, sauces and baby food.

Which fruits cannot go in a juicer?

Only juice fruits and vegetables with a high liquid content, such as oranges, apples, watermelon and grapefruit. You should avoid any thick, starchy textures, including bananas, avocados, mangoes, figs, coconuts or ingredients with their pits or hard skins still on. Thicker ingredients can be used in a blender for a thicker smoothie consistency.

Which is better, a blender or a juicer?

It depends what you’re making. Choose a juicer if you prefer a light, pulp-free drink or a blender if you want a thicker drink made from crushed or blended fruits and vegetables. You can also use a blender to mix batters, grind nuts, make breadcrumbs, chop ingredients for salsas and dips, or emulsify dressings and condiments.